Posts Tagged ‘Franciscan care of creation’

Bill Chameides, dean of the Nicholas School of the Environment

Bill Chameides, dean of the Nicholas School of the Environment

Responding to climate change makes sense both from our Catholic values and from a scientific viewpoint, expert speakers said recently. Over the last few weeks, the Catholic Community of St. Francis of Assisi has been holding a community conversation on climate change, one of the most urgent issues of our time.

On April 28, Sr. Rose Marie Tresp, RSM, presented on Catholic teaching related to climate change. Our faith teaches that Christ calls us to a special concern for the poor and for the common good. Responding to climate change has moral urgency because a rapidly warming world will have the greatest effect on the poor, who have the least resources to respond to crop failures, drought, storms, and sea-level rise.

Taking action on climate change is also a matter of self-interest, said Bill Chameides, dean and Nicholas Professor of the Environment at Duke University. “We are a part of the natural world,” Chameides said May 6 at a presentation here on climate change science and policy. “It’s simply a matter of taking care of ourselves or not.”

Warming Due to Human Activity

Over the past century, the Earth has seen a rapid average global temperature increase of up to 0.8 degree Celsius (1.5 degree Fahrenheit) higher than the pre-industrial norm. The reason climate scientists attribute most of the warming to human activities is “very, very simple,” Chameides said.

The first law of thermodynamics states that energy is conserved -  it can be transformed from one form to another but can neither be created nor destroyed. Scientific documentation of a increase in temperature in the atmosphere coincided with the increase in fossil fuel burning by humans in the industrial era.

Chameides discussed two alternative hypotheses that some people have advanced to explain the worldwide temperature increase: the 11- year sun spot cycle and the oceans as a source of heat. But scientists have documented that there has been no long-term net change in the energy emitted by the sun. And measurement of the temperature of the oceans has shown their heat content to be increasing, not decreasing, ruling out the oceans as a heat source.

“As best we can tell, the only viable physical explanation for the temperature increase of the last one hundred years or so is human activity,” Chameides said.

“Stuff’s happening” worldwide with the weather, Chameides said.  Although it’s impossible to link any one event with climate change, the overall pattern is disturbing. He listed wildfires, the terrible drought in the Midwest, bad storms in the Northeast and floods in Thailand as recent examples of extreme weather worldwide.  In addition, the frequency of extremely high temperatures in summer is increasing, Chameides said.

Graduate student Christine Kenison comments on faith and climate change.

Graduate student Christine Kenison comments on values and climate change.

A Catholic Call for Response

On May 29 at 7 pm, St. Francis will host a panel of experts to discuss what we as individuals can do in response to climate change. The last two popes, Benedict XVI and John Paul II, repeatedly called the faithful and policymakers to take steps to address the ecological crisis.

Pope Francis has continued in that tradition, calling at his inaugural Mass for the faithful to be “protectors” of people and of the environment. Being a protector “means respecting each of God’s creatures and respecting the environment in which we live,” Pope Francis said.

Catholic bishops also have said that addressing climate change is a matter of prudence and concern for the common good. “In facing climate change, what we already know requires a response; it cannot be easily dismissed,” said the U.S. bishops in the 2001 document “Global Climate Change: A Plea for Dialogue, Prudence and the Common Good. “Significant levels of scientific consensus—even in a situation with less than full certainty, where the consequences of not acting are serious—justifies, indeed can obligate, our taking action intended to avert potential dangers.”

Risks Are Significant, Especially for Children

Chameides, who has been a climate scientist for more than 30 years, said, “Climate change is happening, mostly due to human activity, and the risks are significant, especially for our children and grandchildren.”

He added, “It’s time for us to take some insurance to minimize those impacts.”

Chameides dismissed as a logical fallacy the argument that because some scientific uncertainty remains in climate science, we shouldn’t be concerned about global warming. “Does Uncertainty Make You Feel More Secure?” one of his Powerpoint slides read.

Some people erroneously think of climate science as a house of cards, where if one card is withdrawn, the whole house falls, Chameides said. Instead, climate science is more like a jigsaw puzzle. “All the puzzle pieces aren’t in place, but we have enough to see what the picture is,” Chameides said.

“Ask for Leadership”

Director of the Nicholas Institute for Environmental Policy Solutions Tim Profeta said the national momentum for policy to address climate change got derailed when the economy tanked in 2008 and when some legislators from coal-producing states lost elections after voting for carbon reduction legislation.

Climate change legislation is unlikely to be passed by this Congress, Profeta said. Instead, the action will be at the Environmental Protection Agency as it writes regulations on sources of air pollution that endanger public health.

Both Profeta and Chameides said individual actions to reduce carbon footprint can make a difference and may be important to changing the national conversation.

But “in the end,” Profeta said, “we need solutions only policy can give us or technology.” We need to ask our leaders to take climate change seriously. “Ask for leadership,” Profeta said.

For more information on our series on climate change and the upcoming panel discussion May 29, go to http://bit.ly/climate_sfa.

Attendees at the Conversation on Science & Policy discuss their reactions to what they've heard.

Attendees at the Community Conversation on Climate Change Science & Policy discuss their reactions to what they’ve heard. About 40 people attended.

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The Franciscan Care of Creation Ministry helped raise many voices from this parish in advocacy.

The current proposed legislation in North Carolina on hydraulic fracture mining (fracking) has gone through the House and Senate quickly.  The main concern is the rush to approve fracking when many alarming questions remain about its safety and benefits.

Despite the short notice, the ministry gathered 114 signatures and promptly delivered them to the Governor’s office Monday morning.

In related news, The Justice Theater Project finished its run of “Light on the Horizon,” and original work by Artistic Director and parishioner Deb Royals.  The play brought into personal view the destructive impact of the BP oil spill on both the environment as well as the rich Cajun culture of southern Louisiana.

The final showing also featured a pre-show talk by Joel Bourne, award winning journalist and author of the 2010 cover story “The Spill” for National Geographic Magazine.  He said that the rush for profits created a system where many standards and safeguards were either avoided or violated altogether on many different levels.  The rush to bring hydraulic fracking to North Carolina is a direct parallel—a perfect storm for further environmental disasters both big and small.

In Forming Consciences for Faithful Citizenship, the USCCB writes that “We have a moral obligation to protect the planet on which we live—to respect God’s creation and to ensure a safe and hospitable environment for human beings.”

Does this look like good stewardship?

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Wheat before harvest

By Sheila Read

We pray, “Give us this day our daily bread.” But how often do we think about where our bread comes from? When we eat this bread, we are connected to the soil that nourished the wheat and the water that fell on the grains. Eating is an act of communion with the Earth.

Our food choices directly affect the health of God’s creation. But the global agricultural system has resulted in a food system so complex that the fundamental connection between our land, water and food is obscured. In the name of convenience and cheap food, the industrial food system engages in practices that upon examination are seen to degrade the Earth through waste, pollution and inhumane treatment of animals.

Consider waste of energy. The average fruit or vegetable travels 1,500 to 2,500 miles from where it is grown before it reaches your plate. Agricultural operations are the biggest polluter of rivers and lakes, degrading water with topsoil, chemical fertilizers, pesticides and animal waste. North Carolina’s Neuse River, contaminated with hog waste and runoff of fertilizers from farms, in 2007 was named the 8th most endangered river in the United States by the nonprofit conservation organization American Rivers.

I finally gave up eating meat from animals raised in Concentrated Animal Feeding Operations (CAFOs) after reading in Michael Pollan’s The Omnivore’s Dilemma about the filthy, crowded conditions in which cows and chickens are raised.

Church Teaching

The U.S. Conference of Catholic Bishops in a 2003 document discusses the moral implications of food production. “Food sustains life itself; it is not just another product,” the bishops wrote in For I Was Hungry and You Gave Me Food: Reflections on Food, Farmers and Farmworkers. On CAFOs, the bishops said, “We believe that these operations should be carefully regulated and monitored so that environmental risks are minimized and animals are treated as creatures of God.”

The Catholic Church teaches that humans were entrusted by God as stewards of his creation and have a moral duty to be good stewards of the land. Popes John Paul II and Pope Benedict XVI have both made clear that stewardship does not mean license to do as we please with the Earth and its creatures. In his 2010 World Day of Peace Message, Pope Benedict said:  ”Natural resources should be used in such a way that immediate benefits do not have a negative impact on living creatures, human and not, present and future… [and] that human activity does not compromise the fruitfulness of the earth, for the benefit of people now and in the future.”

Changing the way we eat involves some sacrifice, especially of the convenience of pulling whatever we want off of the grocery store shelf without considering where it comes from or how it was produced. In a culture preoccupied with obtaining more material things, sacrifice is often considered to be a dirty word. But during Lent, we are called to embrace sacrifice as a way to remind us that our primary relationship is with God. Thoughtful sacrifice reminds us that our love of God and neighbor is a far higher standard than that of convenience.

Community Garden – Local and Organic

Last year, St. Francis parishioners created a community garden here on campus, motivated by the desire to learn how to grow food locally and organically. The Franciscan Care of Creation ministry began planning for the garden after the shock of the Gulf Oil Spill dramatically illustrated the consequences of our dependence on oil.

“We believe local food is far more in tune with the message of taking care of the Earth, as we need in any way, shape or form to cut back on the use of petroleum,” said Pat Kelly, who coordinates efforts in the garden. In addition, growing vegetables using organic practices avoids the harmful health effects of pesticides and the contamination of water supplies by chemical fertilizers (which also are derived from petroleum).

The garden became a fun family activity, where parishioners learn together how to grow plants organically from seed to harvest. Last year the garden donated more than 500 pounds of produce to the Inter-Faith Food Shuttle.

Taking Action

The Earth and Spirit Center’s Lent 4.5 program offers many tips for eating as a moral act. This week, try one or more of the following:

  • Abstain from meat.
  • Buy food grown locally or regionally. Shop at a farmer’s market. Click here to find a farmer’s market near you.
  • Avoid fast food or highly processed food.
  • Consider growing some of your own food this year. If you’re new to gardening, consider taking a free class at Logan Trading Co. 
  • Comment on this blog post. Let us know what food choices you make to care for creation.

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